If you remember a light aircraft that crashed in Paranaque in early December, it was more or less a kilometer away from GoodAh. I was on my way home when it happened and the traffic was just horrible. GoodAh was a lifesaver---I was having this Goto while firetrucks and ambulances rushed to the scene of the crash.
Goto is a Filipino version of Congee, it has tripe, pork cracklings, ginger, fried garlic, boiled egg and green onions. I had tokwa't baboy as a side dish.
Linking to Maiylah's Food Friday and Willa's Food Trip Friday
Na miss ko to. Ang sarap kaya nyan! ^_^
oh, lalala! miss ko din to...yum!
ang saraaaaap!! goodaahhhhhh :) buti na lang di inabot ng fire yung GoodAh.
God.. how I miss Goodah! Nakakagutom yang photo mo... YUM!
masarap ang goto, comfort food :)
oh, why, those were my hubs tandem comfort foodie, too. lugaw and tokwa't baboy...sa may kanto kung saan maraming nagtitinda ng mami at lugaw, lol
have a fab weekend, luna.
sarap ah... :D
Waaaahh!!!! I miss this :) Perfect for this winter season!
Sarap! Especially lots of chicharon :)
The Twerp and I
Perfect combination: goto and tokwa't baboy! Sarap!
missed Goodah, we always ate there during college days when we're so tamad na to cook sa dorm :)
paborito ko yan, forever hehehe
hope you can stop by too, thanks!
oh I miss this! Goodah is our go to when we're finishing prints and want to eat around 2 or 3 in the morning! ahihi...kakamiss!
weird, but i haven't eaten there, yet. lol. usually kasi dun kami sa goto king. :D
thanks much for sharing over at Food Friday, LM
yum...delish goto and miss eating eat :-( Visiting from FTF, hope that you can return the visit too
Looks like a great savior for a hungry stomach especially when one is stuck in a traffic. :)
Thanks for the visit and comment on my entry, sis.
Have a nice Tuesday!
Food quote rin today. :)
super miss ko ang Pinoy goto, rice soup here in Thailand's different. that looks so delicious. visiting late from FTF, see you around. thanks and have a great week. :)
Yes, Luna, I've joined Food Trip Friday, too! hehehe ...
Anyway, I never liked goto, or congee, or lugaw ... until recently, like when I moved here in Panglao.
I was a sickly child and was fed lugaw ... plain. I hated it. I guess, I made a lot of effort to recover quickly so as to avoid eating more lugaw. But champorado, ginataang mais and ginataang monggo I love to this day.
However, these days, I eat congee with much delight :)
Favorite ko ang GOTO sa GOODAH. Brings so much fun memories. Kumakain kami doon after gumimik.
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