 |
| @ mirandablue |
I was in the mood for fish, and remembered I had some frozen cream dory in the fridge. Thawed the fish fillet and marinated it with salt, pepper and chopped cilantro. Pan-grilled the fillet after two hours, sprinkled some chopped cilantro, and served it with lemon-butter sauce. Light and easy.
Join us at Food Friday
5 comments:
yummm...i think i'd like to have that with some cold salad...but even hot steamed rice would do just fine, too!
hmmm its 11pm already and now i am hungry because of this :))
nom nom... for sure that's yummy :)
happy FF!
http://vhen.blogspot.com/2011/07/cheesy-ensaymada.html
see yah!
delicious!!!!
i have fish thawing right now, too! :)
Wow! This fish dish really looks creamy and delicious. I would love to taste this.
Hope to see u in my blog! :)
Post a Comment