Thursday, July 15, 2010

Food Quote: Jelly Fish Salad

@ mirandablue

Cold Jelly Fish  Salad with Century Egg and Sesame Seeds

"I've long believed that good food, good eating, is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."

~ Anthony Bourdain



Posted for Food Quote

6 comments:

Sunshine4Life said...

hala sis i never know jelly fish can be eaten. this looks interesting ay! i love century egg always and i now wonder how this will taste with jelly fish at in a salad mode pa. :)

happy new bloggie, LUna!

i look forward to more of your food photos. :)

thank you for playing along.

Luna Miranda said...

@ Arlene, this is one of my favorite appetizers. jellyfish is cold and crunchy. check it out when you're in a Chinese restaurant.

JMom said...

Great photo! I never thought I would like jelly fish, but it's actually not bad :) I don't know that I'd ever get the nerve to prepare it though. I'll just eat it at the restaurant.

JayAshKal said...

Great picture, great quote and an interesting & bold food: jelly fish. I wouldn't mind trying that... Great new blog Luna!

☺lani☺ said...

Wow! I haven't tried jelly fish salad...

Vernz said...

interesting quote my first time to read it.. hehhe.... looks super yummy! thanks for dropping by Table for Five